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5 Delicious Kratom Smoothies Recipes For You

Kratom Smoothies

Kratom's popularity has grown because it can help with distress, nervousness, and substance withdrawal. Kratom's taste is a major downside. Some people dislike Kratom’s bitterness. Many people make tea with kratom powder and boiling water, which brings out the flavor.

Kratom powder is good for you, but it takes some time to get used to the taste. "Toss and wash" is a common way to take kratom daily, but the bitter taste can be off-putting. Thanks to recipes you can find online, you can get the health benefits of kratom without the bad taste.

Here are some ideas for hiding kratom bitter taste in smoothies. With these smoothie recipes, you can get all the benefits of kratom. Everyone can have as much OPMS kratom as possible (within indicated doses). Use kratom products that aren't as strong. Kratom 2.4g comprises 30 leaves. Only two servings a day, max. Here are some of our favourite Kratom mixes...

1. Pineapple And Cucumber Smoothie With Kratom

You might feel clean and refreshed after drinking this smoothie. This cure is perfect for the days after overeating, which many people do after the holidays because they tend to hold on to fluids (such as Thanksgiving and Christmas).

Ingredients

  • Kratom dosage
  • Half ginger
  • Half cumber
  • Two slices of pineapple
  • Half a cup of pineapple juice
  • ½ cup ice and water

Preparation

Cut the cucumber, pineapple slices, and celery stalks into small pieces to make the salad. Get all the ingredients, and then use a blender to mix them. Blend it more and more until it's smooth and creamy, like a drink.

2. Spinach And Fruit Kratom Smoothie

Spinach shines as a "super food" regarding antioxidants and keeping bones healthy. And it doesn't have a lot of calories. Whether you like spinach or not, this recipe will make a tasty smoothie out of kratom and spinach.

Ingredients

  • Kratom
  • One cup of fresh spinach leaves
  • A half banana
  • Orange juice (one cup)

Preparation

Combine all the ingredients in a blender and process until a smooth cream forms.

3. Citrus Kratom Tea

One of the oldest and most common ways to use kratom's healing properties is to drink kratom tea. You can make Kratom tea from dried leaves or powder and use any sweetener you like to flavour it. This citrus tea is a nice change from the usual tea recipe because it has a lot of vitamin C and antioxidants.

Ingredients

  • 2 cups of water
  • ½ lemon, sliced
  • ½ orange, sliced
  • ½ lime, sliced
  • Honey, to taste
  • The kratom you take every day.

Preparation

In a small pot, the water should be heated until it boils. Take it off the heat and add the kratom. Keep the Mit 45 on low heat for 15 minutes. After adding the honey and citrus slices, let it cook for 5 more minutes. Take the teapot off the stove and pour the mixture into a cup. Enjoy! You can easily make this into a cold drink by letting the mixture cool down and then pouring it over ice.

4. Chocolate Kratom Milkshake

The sweetness of the chocolate covers up the bitter taste of kratom, and the milk cancels out the tannins in the herb. But there are other reasons to drink chocolate milk with your daily dose of kratom. Because Kratom’s active ingredients dissolve in fat, the supplement is better absorbed with high-fat food or drink.

Ingredients

  • One-and-a-half cups of whole milk (or non-dairy milk)
  • 2 tablespoons chocolate milk powder
  • ¼ teaspoon vanilla extract
  • 1 tablespoon chocolate syrup
  • A pinch of salt
  • Your dose of kratom

Preparation

Mix all of the ingredients with ice, and serve right away. Serve with a scoop of ice cream for a vibrant desert.

5. Power-Sauce

With the addition of kratom, cloves, which fight bacteria, and turmeric, which fights inflammation, plain applesauce becomes a powerful snack that will keep you going all day.

Ingredients

  • 1 cup applesauce
  • ½ teaspoon cinnamon
  • ¼ teaspoon ground cloves
  • ¼ teaspoon turmeric
  • Sweeten to taste with honey, maple syrup, or brown sugar
  • Kratom

Preparation

Mix everything in a bowl, put it in the fridge for 15 minutes, and then enjoy it.

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